Brussels sprouts. These fall vegetables are both healthy and cute. How can you say no to a veggie that looks like a baby cabbage? Coat the cherubs in olive oil and roast ‘em until they are tender and golden brown. Green beans step aside! Chubby sprouts are taking over Thanksgiving feasts around America.
Despite their angelic gaze, Brussels sprouts fail to win over some folks, who see right past those puppy dog eyes. Alas, sprouts can be real stinkers. Who wants to eat something that smells like Grandpa’s socks? Perhaps the family dog, sure to receive some smelly green handouts under the Thanksgiving table this year (and for years to come).